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Keywords Aditif, aroma, kelobot jagung, silase, tanin Antibiotic growth promoter, hemaglutination inhibisi test (HI), immunbooster growth promoter herbal, burung puyuh, titer Asam lemak, kadar lemak, limbah minyak goreng Aspergillus oryzae, digestible energy, fermentasi, kualitas fisik, kulit singkong Ayam KUB, starter, performa, kesum Ayam pedaging, ekstrak buah Noni, Lactobacillus acidophilus, profil lemak darah Ayam pedaging, probiotik, darah, Lactobacillus sp Bahan Kering, bahan organik, produksi pucuk tebu, protein kasar Bekatul, energi, estimasi, proksimat, validasi Biji Centrosema pubescens, konsentrasi larutan, PEG (Polietilen Glikol 6000), lama perendaman. Broiler, female, linear regression, probiotic, sex. Daya tampung, IDD (Indeks Daya Dukung), kambing PE, produksi hijauan. Fermentation, crypt depth, tempeh, villus height Heritabilitas, jumlah daun, keragaman genetic, Lablab purpureus, panjang batang. Jerami jagung, lama inkubasi, Trichoderma harzianum Kualitas fisik, kulit pisang kepok, lama penyimpanan dan pellet Kulit ubi kayu, fermentasi, HCN, TDN, pH Leguminosa, kulit kopi, pakan lengkap, kecernaan in vitro. Maize stover, molasses, physical quality, pH and nutritive value Silase, produksi gas total, degradasi, in vitro. Tepung ikan, larva black soldier fly, ransum, Joper, stater